Saumur Champigny 'Trezellieres' 2023

 With light and fruity notes, this traditional cuvée will delight your entire table.

Area: 25 hectares of vines, averaging 30 years old. Average yield: 55 hl/hectare
Grape variety: 100% Cabernet Franc
Vinification: Fermentation in stainless steel vats
Aging: 6 months in vats
Aging potential: 3 to 5 years

Gourmet suggestion: With a poached egg. A perfect pairing with grilled fish will surprise you.

With light and fruity notes, this traditional cuvée will delight your entire table.

Area: 25 hectares of vines, averaging 30 years old. Average yield: 55 hl/hectare
Grape variety: 100% Cabernet Franc
Vinification: Fermentation in stainless steel vats
Aging: 6 months in vats
Aging potential: 3 to 5 years

- Domaine Vade